Perfectly Grilled Steak with Garlic Lime Butter
Perfectly Grilled Steak with Garlic Lime Butter is the perfect steak to serve to guests, let's say this Father's Day! It's upscale but without any fuss.
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Cooking tools:
- Grill
- Instant-read thermometer
- Cutting board
- Mixing bowl
- Freezer
- Refrigerator
- Measuring spoon
- Measuring cup
- Tongs
- Spatula
- Pastry brush
- Aluminum foil
- Plate
- Paper towel
- Chef's knife
- Grater
- Kitchen timer
Ingredients
- 4 tbsp unsalted butter, softened
- 1 medium clove garlic, finely minced
- 2 tsp finely grated lime zest from 1 medium lime
- 1/4 tsp kosher salt
- 2 tbsp light brown sugar
- 2-3 tsp ancho chile powder
- 1 tbsp paprika
- 2 tsp garlic salt
- 1 tsp freshly ground black pepper
- 1 tsp ground coriander
- 1 tsp ground cumin
- 2 tablespoons olive oil, plus more for the grill
- 4 (1 & 1/4- inch-thick) boneless rib-eye, New York strip or sirloin steaks (6-8 ounces each)
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