Cheesy Basil Souffle Recipe | Schwartz
Schwartz recipe for Cheesy Basil Souffle, ingredients and recipe ideas for Vegetables and Italian cooking. Visit Schwartz for more recipe ideas.
Ingredients
- 200 ml (7 ) milk
- 50 g (2 oz) butter
- 50 g (2 oz) plain flour
- 6 medium eggs, separated
- 2 tsp Basil
- 1/2 tsp Garlic Salt
- 100 g (4 oz) Cheddar cheese, grated
- 225 g (8 oz) ham, very finely chopped
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