Sticky Date Cake With Toffee Sauce | Donna Hay
Quick and easy dinner or decadent dessert - recipes for any occasion.
Keywords
- date
- cake
- toffee sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 2¼ cups (315g) chopped fresh dates
- 1½ cups (375ml) boiling water
- 1½ teaspoons bicarbonate of (baking) soda
- 150g unsalted butter, chopped
- 1 cup (175g) brown sugar
- 3 eggs
- 1½ cups (225g) self-raising (self-rising) flour, sifted
- 1 cup (250ml) single (pouring) cream
- 1½ cups (265g) brown sugar
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