Homemade Thai Green Curry Paste Recipe | Samsung Food App
Recipe video above. Usually, the main reason to make homemade curry paste is because you just can't get the same intense, fresh flavour in a jar. And while that holds true for green curry paste, the...
Ingredients
- 4 green cayenne pepper chilis (, deseeded and chopped (Note 1))
- 6 Thai green chilis (, chopped (Note 1))
- 2 red shallots / eschallots (, chopped)
- 2 lemongrass stems (, trimmed and finely chopped (about 2.5 - 3 tbsp) (Note 2))
- 2 tbsp galangal (, grated (Note 3))
- 5 cloves garlic (, chopped)
- 2.5 tsp dried shrimp paste ((Belacan) (Note 4))
- 2 tsp lime zest (, grated)
- 1 tsp ground coriander
- 1 tsp ground cumin
- 1/4 tsp white pepper
- 1/4 tsp turmeric
- 2 tbsp chopped coriander/cilantro root and stem ((Note 5))
- 1/4 cup coriander / cilantro leaves (, loosely packed)
- 2 - 3 tbsp water (, as needed)
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