Corn and Peach Salsa - My Diabetes Care Community

Ingredients

• 1 cup corn (fresh or frozen, grilled or boiled)
• 1 peach (ripe, medium sized, diced)
• ½ cup cherry tomato (halved and quartered)
• ¼ cup red onion (finely chopped)
• 1 jalapeño (small, seeded and finely chopped (optional))
• ¼ cup cilantro (fresh, chopped)
• 1 lime (juiced)
• ⅓ cup cottage cheese
• 1 tbsp olive oil
• ¼ tsp paprika
• ⅛ tsp salt
• 1 pinch pepper