Raan-e-Dum Recipe - Awesome Cuisine

Ingredients

• Leg of Lamb – 1 kg
• Red Chilli Powder – 1 tsp
• Salt to taste
• Ginger Paste – 2 tsp
• Garlic Paste – 2 tsp
• Malt Vinegar – 5 tbsp
• Spring Onions – 20 gms, chopped
• Ginger – 10 gms, chopped
• Green Chillies – 10 gms, chopped
• Green Coriander – 2 1/2 tbsp, chopped
• Mint – 2 tsp, chopped
• Garlic – 2 1/2 tbsp, chopped
• Cheese – 60 gms, grated
• Black Cumin Seeds – 1 tsp
• Garam Masala – 1/2 tsp
• White Butter – 5 tbsp
• Onion Rings – 1/2 cup
• Pineapple – 1 cup, chopped
• Chaat Masala – 1 tsp
• Lemon Juice – 1 tbsp