Spiced Leg of Lamb (Moghlai Raan) Recipe | Indian Recipes in English

Ingredients

• 4 lb. leg of lamb
• 4 large onions
• 4 cloves garlic
• 2-inch fresh root ginger
• 1 tablespoon coconut, grated or desiccated
• 1 tablespoon ground almonds
• 2 teaspoons ground coriander seeds
• 2 teaspoons turmeric powder
• 2 teaspoons garam masala
• 1 teaspoon ground cummin seeds
• 2 teaspoons chilli powder
• juice of 1 lemon
• 1 carton yoghurt
• 2 tablespoons tomato purée
• 4 cloves
• salt to taste
• 1 tablespoon sultanas