Prawn cocktail - Sefton Plaza Foodland

Prawn cocktail - Sefton Plaza Foodland

seftonplazafoodland.com.au

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Ingredients

  • Cocktail sauce
  • 2 egg yolks
  • ½ lemon, juiced
  • 175ml olive oil
  • 4 tomatoes
  • sea salt and ground white pepper
  • 2 tablespoons Tabasco sauce
  • 2 tablespoons Worcestershire sauce
  • ½ iceberg lettuce
  • 2 sticks celery
  • 1 bunch asparagus
  • 24 king prawns – cooked, shelled and de-veined

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