Plum Skillet Cake Recipe | Samsung Food App
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Ingredients
- 110g unsalted butter, cubed and softened
- 125g golden caster sugar, plus 1 tbs
- 1 tsp vanilla extract
- 2 eggs, lightly beaten
- 100g plain flour
- 50g ground almonds
- 1 tsp baking powder
- pinch of salt
- 75ml buttermilk
- 6 large ripe plums, half, stone removed, and each half cut into 4-5 wedges
- 50g flaked almonds
- vanilla ice cream to serve
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