Thai Chicken and Breadfruit Curry – Foodland Super Market

Ingredients

• 2 teaspoons vegetable oil
• 0.25 cup Thai curry paste(your favorite brand)
• 1 large carrot(peeled, cut into 1/2"-thick rounds)
• 1 medium onion(chopped)
• 1 red bell pepper(cut into 1" pieces)
• 1 Japanese Eggplant(sliced in half longways and cut into 1" pieces)
• 1 pound breadfruit(peeled, cored, cut into 1" pieces)
• 1 pound skinless, boneless chicken thighs(cut into 1" pieces)
• 1 13.5-ounce can unsweetened coconut milk
• 1 1/2 cups chicken broth or stock
• Chopped fresh Thai basil and cilantro