Recipe : Apple and Sausage Farro Risotto

Ingredients

• 1 lb turkey sausage (500 g)
• 2 Ontario apples*, diced
• 1 small onion, diced
• 1/4 tsp black pepper (1 mL)
• 2 cloves garlic, minced
• 1 tsp each dried rosemary and dried thyme (5 mL)
• 1 cup farro (250 mL)
• 3 cups sodium reduced chicken broth (750 mL)
• 1/4 cup chopped fresh parsley (60 mL)