Gougères (French cheese puffs) | Recipe | Kitchen Stories

Gougères (French cheese puffs) | Recipe | Kitchen Stories

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These delicate and savory cheese puffs are crisp on the outside and light and fluffy within—an impressive addition to any social gathering.

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Ingredients

  • 5 tbsp Gruyère cheese
  • 0.5 sprig tarragon
  • 0.5 cup flour
  • 0.5 cup quark
  • 2 tbsp whole milk
  • 0.66 cup water
  • 2 tbsp white wine
  • 1 pinch sugar
  • 1 pinch ground nutmeg
  • 3 tbsp butter
  • 2 eggs
  • salt
  • pepper
  • black sesame seeds (for garnish)

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