Guacamole with Crispy Cholula Chips | Cholula
Adapted from Recipe By: The Clever Cleaver Brothers®
Keywords
- Green Pepper Guac with Crispy Cholula Chips
- Guacamole with Crispy Cholula Chips
- Guacamole
- cholula Guacamole
- how to make guac
- how to make Guacamole
- homemade guac
Ingredients
- 3 tablespoons (45 milliliters) Cholula® Original Hot Sauce Substitutions available / Cholula® Extra Hot Sauce
- 2 tablespoons (30 milliliters) olive oil
- 3 (10-inch) flour tortillas
- 4 medium ripe avocados, peeled, pitted and coarsely chopped
- 3 tablespoons (75 milliliters) Cholula® Green Pepper Hot Sauce
- 3 tablespoons (45 milliliters) fresh lime juice
- 1 teaspoon (5 milliliters) kosher salt
- 3 tablespoons (45 milliliters) finely chopped red onion
- 3 tablespoons (45 milliliters) finely chopped tomato
- 2 tablespoons (30 milliliters) finely chopped fresh cilantro
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