Roasted Almond Cranberry-Orange Quinoa Salad

Roasted Almond Cranberry-Orange Quinoa Salad

mothermayibake.com

Crazy delicious and incredibly simple salad with roasted almond and cinnamon crunch—perfect as a side dish or easily doubled!

View full recipe on mothermayibake.com

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Cooking tools:

  • Saucepan
  • Stove
  • Spoon
  • Serving bowl

Ingredients

  • 1 cup cooked quinoa
  • 1/2 cup dried cranberries
  • juice from half an orange
  • 1 tsp orange zest
  • 1/2 cup almonds
  • 2 tbsp butter
  • 2 tsp cinnamon
  • pinch of salt
  • 2 tbsp olive oil
  • 2 tsp thyme leaves
  • 1/2 cup sweet potato puree
  • 2 cups flour
  • 1 egg
  • 2 cups milk
  • 1/2 coconut sugar
  • 1/4 cup melted coconut oil
  • 1/2 tsp baking soda
  • 2 tsp baking powder
  • 1 240g MotherMayi Labneh
  • 2 cups fresh spinach
  • 1 cup pickled artichoke (dry)
  • 1 minced red onion
  • 1 clove garlic chopped
  • 1 tbsp olive oil
  • dash of paprika
  • 2 tsp salt
  • 1 tsp pepper
  • 240g sourcream
  • 1 cup shredded mozza cheese
  • 1 tsp baking soda
  • 1/4 cup oil
  • 1 cup milk
  • 1 tbsp vanilla
  • 1/4 cup honey
  • 1/4 cup crushed cashews

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