Easy Vegan Raspberry Banana Bread - Cooking With Parita

Ingredients

• 1 3/4 cups plain flour (250g)
• 6 tbsp coconut sugar (65g)
• 1/3 cup coconut oil, melted (see notes*)
• 3 tbsp non-dairy milk (I used Oat milk)
• 1/2 tsp apple cider vinegar
• 3 very ripe banana's (plus 1 ripe banana for decoration)
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/8 tsp pink salt
• 1/2 tsp vanilla extract
• 3/4 cup raspberries (plus more for decoration)