Avocado, Spinach and Mi-Carême Salad | Canadian Goodness

Ingredients

• 12 oz (360 g) tender spinach leaves
• 3 oz (90 g) small white mushrooms sliced
• 2 hard-boiled eggs chopped
• 2 oz (60 g) Canadian Mi-Carême cheese diced
• 1 clove garlic minced
• 2/3 cup (160 mL) sour cream
• Juice of one lemon
• 1 avocado
• 12 slices baguette bread toasted
• 2 oz (60 g) pumpkin seeds roasted
• Salt and freshly ground pepper to taste
• Dijon mustard