Fishcakes de salmón - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Colander
- Potato masher
- Mixing bowl
- Skillet
- Spatula
- Measuring spoon
- Measuring cup
- Baking sheet
- Stove
- Oven
- Fork
- Plate
- Paper towel
Ingredients
- 3 ramitas perejil fresco
- 50 g de cebolla
- 800 g de agua
- 650 g de patata
- 400 g de lomo de salmón fresco sin piel ni espinas
- 20 g de mayonesa
- 10 g zumo de limón
- 1 - 2 pellizcos de sal
- 1 - 2 pellizcos de jengibre molido
- 1 - 2 pellizcos de pimienta negra molida
- 30 g de pan rallado
- 1 - 2 cucharadas de aceite
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