Whole Fried Chicken with Cajun Chili Butter

Whole Fried Chicken with Cajun Chili Butter

sandersonfarms.com

Who doesn’t like hanging out on the driveway waiting for the fryer rig to come to temp? The whole idea behind this recipe is to provide an option when you want to prepare from a whole bird but...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sandersonfarms.com.

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Cooking tools:

  • Deep fryer
  • Instant-read thermometer
  • Saucepan
  • Measuring spoon
  • Measuring cup
  • Microplane
  • Chef's knife
  • Cutting board
  • Carving knife
  • Wooden spoon
  • Serving platter

Ingredients

  • 1 Sanderson Farms® Whole Frying Chicken
  • chili butter
  • salt
  • pepper
  • fryer oil
  • lemon peel, finely zested
  • Italian parsley, chopped
  • 1 tbsp chili powder
  • 1 tbsp garlic powder
  • 2 tsp smoked paprika
  • 1/2 tbsp celery salt
  • 1 tbsp black pepper, cracked
  • 2 sticks salted butter
  • 1/4 cup fryer oil (reserved after frying chicken)

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