Half Pound Cake Recipe- Cookitsimply.com
Half Pound Cake So named because the main items are added in 225 g (8 oz) quantities, this is a version of old Englishplum cake, although no plums or prunes were ever used. 8 oz butter 8 oz caster...
Ingredients
- 8 oz butter
- 8 oz caster sugar
- 4 eggs (beaten)
- 8 oz plain flour (sifted)
- 8 oz seedless raisins
- 8 oz mixed currants and sultanas
- 4 oz glace cherries
- pinch of salt
- 1/2 tsp ground mixed spice
- 1 tbsp brandy
- walnut halves (to decorate)
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