Maple Pecan Sticky Bars
A crisp, shortcrust pastry base filled with sticky pecans and maple syrup helps create this beautifully amazing tart.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hudsonpecan.com.
Ingredients
- 1/2 cup (1 stick) unsalted butter, room temperature
- 1/4 cup sugar
- 1 large egg yolk
- 1 1/2 cups all purpose flour
- 1/8 tsp salt
- 1/2 cup Pure Maple Syrup
- 1/3 cup (packed) golden brown sugar
- 1/4 cup whipping cream
- 3 tbsps unsalted butter
- 1/2 tsp Vanilla Extract
- 1 1/2 cups coarsely chopped pecans
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