Mushroom Soup with Thyme Cream by cabincravings - FoodSocial

Ingredients

• 0.5 cup Heavy Whipping Cream
• 2 Tbsp Thyme, Fresh
• 6 Tbsp Butter, Salted
• 1 lb Crimini Mushrooms
• 2 whole Asian Chives (Chinese Leeks)
• 0.333 cup All Purpose Flour
• 6 cups Chicken Broth, Low Sodium
• 1 Tbsp Thyme, Fresh
• 1 pinch Salt and Pepper