Choc Hazelnut Egg Bread Recipe | myfoodbook
This rich egg bread recipe is complete with a choc hazelnut swirl. Also called chocolate babka or marble bread, this creation is worth the effort.
Keywords
- chocolate swirl bread
- chocolate egg bread
- chocolate marble bread
- choc hazelnut braid
Ingredients
- 4 cups (600g) bread flour
- 2 tsp (7g) active dry yeast
- 2 tbsp caster sugar
- 1 tsp salt
- 60g cold butter, diced
- ½ cup (125ml) cold milk
- ½ cup (125ml) cold water
- 2 eggs, lightly beaten, 1 egg for glazing
- ½ cup (165g) chocolate hazelnut spread
- ⅓ cup (45g) toasted hazelnuts, coarsely chopped
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