Dutch Cranberry-Apple Pie | Reader's Digest Canada
"Fresh cranberries bring tongue-tingling tartness and vivid colour to classic apple pie. With orange peel, spices and a crumb topping, this is a family favourite." —Jerri Gradert, Lincoln, Nebraska
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 3 large apples (peeled and thinly sliced)
- 1 tablespoon lemon juice
- 2 cups fresh cranberries
- 1/2 cup raisins
- 1/4 cup chopped walnuts
- 3/4 cup packed brown sugar
- 1/4 cup cornstarch
- 1 tablespoon grated orange zest
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- pastry for single-crust pie
- 2 tablespoons butter
- 1/2 cup all-purpose flour
- 1/4 cup packed brown sugar
- 3 tablespoons cold butter
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