Caramel-Pecan Apple Pie | Reader's Digest Canada

Name: Caramel-Pecan Apple Pie | Reader's Digest Canada
Total time: 110 min
Ingredients: dough for single-crust pie; 7 cups sliced peeled tart apples (about 6 medium); 1 teaspoon lemon juice; 1 teaspoon vanilla extract; 3/4 cup chopped pecans; 1/3 cup packed brown sugar; 3 tablespoons sugar; 4 teaspoons ground cinnamon; 1 tablespoon cornstarch; 1/4 cup caramel topping (room temperature); 3 tablespoons butter (melted); 3/4 cup all-purpose flour; 1/4 cup sugar; 6 tablespoons cold butter (cubed); 2/3 cup chopped pecans; whipped cream (optional)

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"You'll love the smell in your kitchen—and the smiles on everybody's faces—when you make this scrumptious caramel apple pie recipe. It takes me back home to Virginia and being at my granny's...

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