Chicken Breast with Turmeric Rice and Yogurt Sauce
Chicken breast can be tasteless if you don’t use the proper spices and herbs. But you’ll go safe with this aromatic fried chicken breast with turmeric rice and yogurt sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 1 chicken breast, cut into 3 fillets
- 1 tablespoon olive oil
- 1 teaspoon coriander seeds
- ½ teaspoon dried oregano
- 3 garlic cloves, slices
- salt
- pepper
- vegetable oil
- 1/2 tea spoon cumin
- ½ teaspoon turmeric
- ¼ cup basmati rice
- 1 cup chicken stock
- 2 tablespoons of heavy cream
- 1 tablespoon butter
- 2 tablespoons of yogurt
- ½ teaspoon sugar
- 1 tablespoon lemon juice
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