Dal Pakwan (Step-By-Step Authentic Sindhi breakfast) - KuchBhi

Ingredients

• 2 cups Chana Dal
• 2 Green chilli
• 1.50 tbsp Salt
• 1 tbsp Tumeric powder
• 2 tbsp Oil
• 1 tbsp Red chilli powder
• 1 tsp Hing
• 1 cup Mint leaves
• 1 Small Onion
• 1 tbsp Tamarind pulp
• 2 cups All purpose flour
• 2 tbsp Rice flour
• 1 tsp Carrom seeds
• Oil for frying
• Onion (garnishing)