Sous Vide Kumquats | Recipe by sousvidetools.com | sousvidetools.com
Explore the flavors of sous vide kumquats with expert guidance from sousvidetools.com. Perfect for gourmet enthusiasts.
Ingredients
- 400g Organic Salmon, skinned / trimmed and finely diced
- 2 tbsp. Chopped Caper
- 2 tbsp. Chopped Gherkin
- 1 tbsp. Chopped Dill
- 1 tbsp. Finely Chopped Shallot
- 2 tbsp. Finely Chopped Cucumber
- Lemon Juice
- Olive Oil
- 300g Kumquat
- 1 tsp Cinnamon Powder
- 150mls Grand Marnier
- Zest 2 Orange
- 150g Sugar
- 20 Basil Leaves
- Mixed Salad Leaves
- Granary Bread
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