Ginger Miso Vegan Glazed Eggplant
Experience a delightful fusion of flavors with our Ginger Miso Vegan Glazed Eggplant recipe. This dish beautifully marries the sweet, savory, and umami not
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Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Baking sheet
- Spatula
- Oven
Ingredients
- 2 large eggplants
- 3 tbsp miso paste
- 2 tbsp maple syrup
- 1 tbsp soy sauce
- 1 tbsp freshly grated ginger
- 1 tbsp rice vinegar
- 1 clove garlic, minced
- 2 tbsp sesame oil
- 2 tbsp chopped scallions
- 1 tbsp toasted sesame seeds
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