Beef Empanadas

Beef Empanadas

www.glutenfreesociety.org

- In a frying pan on medium high heat, add the olive oil and the onions. Season with salt and cook about 7 minutes until the onion is softened and just

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glutenfreesociety.org.

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Cooking tools:

  • Skillet
  • Stove
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Parchment paper
  • Baking sheet
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Paper towel
  • Serving bowl
  • Spoon

Ingredients

  • 1 tbsp olive oil
  • 1 small onion
  • 1 pound ground beef
  • 1 clove garlic (minced)
  • 1/4 cup chopped olives
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • 1/2 tsp chili powder
  • 2 tbsp coconut cream
  • EMPANADA DOUGH
  • 6 Egg Whites
  • 1 cup Water
  • 2 tbsp red wine vinegar
  • 1 package Warrior Bread Mix
  • TOMATO SALAD
  • 2 tomatoes
  • 1 English cucumber
  • 1 clove garlic, grated
  • 1 lime
  • salt
  • pepper

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