Cheese Curd Poutine with Capocollo or Prosciutto Cotto - Mastro® San Daniele® Specialty Deli Meats

Cheese Curd Poutine with Capocollo or Prosciutto Cotto - Mastro® San Daniele® Specialty Deli Meats

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Cheesy and meaty, this Cheese Curd Poutine with Capocollo or Prosciutto Cotto is a delicious twist on a classic, perfect for food lovers! 🍴✨

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Ingredients

  • 1 pkg (1 lb) frozen French fries, cooked
  • 2 cups (500 mL) prepared gravy
  • 2 cups (500 mL) fresh cheese curds
  • 1 pkg (125 g) Mastro® Capocollo or Prosciutto Cotto, chopped
  • 2 tbsp (30 mL) chopped fresh chives

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