Lemon-Glazed Carrots and Rutabaga Recipe

Lemon-Glazed Carrots and Rutabaga Recipe

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  • Lemon-Glazed Carrots and Rutabaga Recipe
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Cooking tools:

  • Peeler
  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Grater
  • Wooden spoon

Ingredients

  • 5 medium carrots
  • 1 medium rutabaga
  • 1/2 cup chicken broth
  • 2 tablespoons butter
  • 1 tablespoon brown sugar
  • 1 tablespoon lemon juice
  • 1/2 teaspoon grated lemon peel
  • 1/4 teaspoon dill weed
  • Dash salt

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