French Onion Soup with Browned Garlic
Warm and comforting, this French Onion Soup is made with caramelized onions, savory broth, and topped with crispy bread and melted cheese. The addition of brown
Ingredients
- 2 tablespoons unsalted butter
- 4 large onions, thinly sliced
- 4 cloves garlic, minced
- 1 teaspoon sugar
- 1/2 cup dry white wine
- 6 cups beef broth
- 1 teaspoon dried thyme
- Salt and black pepper to taste
- 4 slices french bread
- 1 cup shredded Gruyere cheese
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