Ginger and honey biscuits - Recipes | little FOOBY
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at little.fooby.ch.
Ingredients
- 300 g half-white flour
- 2 tsp ginger powder
- 30 g sugar
- ¼ tsp salt
- 125 g butter
- 1 fresh egg
- 2 tbsp liquid honey
- 2 tbsp apple vinegar
- 1 bag white cake icing (approx. 125 g), melted
- 2 tbsp shelled ground almonds
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