Pine nut, spinach, balsamic tomato & ricotta angel hair - Trois fois par jour

Ingredients

• 8 oz angel hair pasta
• 12 cherry tomatoes on the vine
• Olive oil, as needed
• 2 tablespoons balsamic vinegar
• 1 sprig fresh thyme
• Salt and pepper, to taste
• 1 tablespoon butter
• 1/2 cup baby spinach
• 1/4 cup pine nuts
• 1/4 cup Parmesan cheese, freshly grated (plus a bit more for serving)
• 1 cup ricotta cheese
• 1/4 cup vegetable oil
• Juice of 1 lemon
• 1 teaspoon honey
• Fleur de sel (or sea salt), to taste
• Pepper, to taste