Red Curry Coconut Wonton Soup

Ingredients

• 1 tablespoon Raw C Organic Virgin Coconut Oil
• 1 onion, finely chopped
• 2 garlic cloves, minced
• 1 piece of ginger, grated
• 4 tablespoons red curry paste
• 4 cups chicken stock/broth
• 1 tablespoon white sugar
• 13 1/2 fl oz (400 ml) coconut milk
• 1 tablespoon lime juice
• 1 tablespoon fish sauce
• 1 bunch of bok choy
• 1 package of frozen wontons of your choosing