Blackberry & Pear Pudding - Odlums

Blackberry & Pear Pudding - Odlums

odlums.ie

Blackberry and pear pudding with a golden syrup base and self-raising flour topping—baked to perfection in 40 minutes. Perfect for dessert or sharing.

View Original

Share this recipe:

Ingredients

  • 2 tablespoons Golden Syrup
  • Rind of 1 Lemon
  • 125g/4oz Blackberries
  • 3 Ripe Pears (peeled, cored and quartered)
  • 150g/5oz Odlums Self Raising Flour
  • 125g/4oz Butter (room temperature)
  • 125g/4oz Light Brown Sugar
  • 2 Eggs

More Like This