Rustic Spanish Pisto — Summer Vegetables in Rich Tomato Sauce

Name: Rustic Spanish Pisto — Summer Vegetables in Rich Tomato Sauce
Total time: 60 min
Ingredients: 2 medium medium zucchini, cut into 1/2-inch dice; 2 medium medium red bell peppers, cored and diced; 1 large large yellow onion, diced; 4 cloves garlic cloves, finely minced; 4 large large ripe tomatoes, peeled and roughly chopped; 3 tbsp extra-virgin olive oil; 1 tsp kosher salt; 1/4 tsp freshly ground black pepper; 1 tsp sweet Spanish paprika (pimentón dulce)

cooknoted.com

This beloved Spanish comfort dish transforms humble garden vegetables into something deeply satisfying through patient, slow cooking. Each vegetable holds its s

View full recipe on cooknoted.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooknoted.com.

Share this recipe:

Cooking tools: