Whole30 Freezer Cooking, Part 4 - The Whole30® Program
Discover easy and delicious Whole30 freezer meals for lunches on the go. Part 4 of our 5-part series by Maria Barton of MariaMakes.com.
Ingredients
- ½ cup ghee
- 2 cups onions, chopped
- 6 cups baby spinach
- 10 cups chopped, unpeeled zucchini
- 2 32oz boxes organic chicken broth
- 1 can coconut milk
- Dash of nutmeg
- Salt and pepper
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