Feta and Pancetta Stuffed Chicken Breasts

Feta and Pancetta Stuffed Chicken Breasts

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  • Feta and Pancetta Stuffed Chicken Breasts
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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Baking dish
  • Oven
  • Skillet

Ingredients

  • 8 tablespoons olive oil
  • 1 dessertspoon lemon juice
  • 4 cloves crushed garlic
  • 1 tablespoon dried oregano
  • salt
  • freshly ground black pepper
  • 4 skinless, boneless chicken breast fillets
  • 4 slices feta cheese
  • 4 slices pancetta, fried and drained

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