Ingredients
- 15 - 16 galletas
- 300 g de leche entera
- 55 g de sémola de trigo
- 55 g de azúcar
- 55 g de mantequilla
- 25 g de miel
- 160 g de chocolate fondant para postres (50% cacao)
- 200 g de nata (35% de grasa)
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