Lamb Kebabs – My Home Cooked

Lamb Kebabs – My Home Cooked

myhomecooked.co.uk

Discover Secrets of Indian Home Food by Sarah Woods

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Ingredients

  • 500g lamb mince (20% fat)
  • 1 large brown onion
  • 2 tsp cumin seeds
  • 1 and a half tsp garam masala
  • 2 tsp sea salt
  • 1 pinch of dried mint
  • 3 garlic cloves, grated
  • 1 inch piece ginger, grated
  • 2 tsp minced chillies (I have a batch of frozen minced chillies in my fridge – always!)
  • x2 tbsp chopped coriander

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