Homemade Persimmon Vanilla Ice Cream Recipe | ChefDeHome.com

Homemade Persimmon Vanilla Ice Cream Recipe | ChefDeHome.com

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A creamy homemade vanilla bean ice cream with chunks of sweet and ripe hachiya persimmons and California raisins. Vanilla is quintessential holiday-flavor.... So today I thought to combine seasonal...

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Ingredients

  • 2 Persimmon, about 1 cup when chopped
  • 4 Cups Milk, such as a2 Milk®
  • 1/2 Vanilla Extract, or half scrapped Vanilla Bean
  • 2 tsp Corn Starch, mixed with 1 tbsp warm milk
  • Maraschino Cherry, for serving
  • 2 Egg(s), large eggs, yolks only
  • 1 Cup Sugar
  • 2-3 tbsp Raisins

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