Fried Chicken Without the Frying or Fat

Fried Chicken Without the Frying or Fat

dailydelish.us

A piece of fried chicken can have 500 calories and 20 grams of fat. Making fried chicken in the oven reduces both and retains the flavor and crunch.

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Ingredients

  • 1/2 cup fat-free buttermilk
  • 1 large egg white
  • 2 teaspoons hot red pepper sauce
  • 4 (6 ounces) chicken breast halves, boneless and skinless
  • 1 cup prepared cornflake cereal, crushed finely
  • 2 teaspoons paprika
  • 1 teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • Olive oil cooking spray
  • 1/2 cup buttermilk
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, minced
  • 1 teaspoon hot sauce, such as Tabasco
  • 2 3/4 pounds chicken legs, skin removed, fat trimmed
  • 1/2 cup whole-wheat flour
  • 2 tablespoons sesame seeds
  • 1 1/2 teaspoons paprika
  • 1 teaspoon dried thyme leaves
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt, or to taste
  • Freshly ground pepper, to taste

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