ITALIAN CHICKEN SKEWERS

Ingredients

• 3 chicken breasts, skinless, boneless, cut into 1" cubes
• 1 small zucchini, cut into slices
• 1 orange pepper, seeded and cut into chunks
• 1 yellow pepper, seeded and cut into chunks
• 20 cherry tomatoes
• 1 small red onion, cut coarsely
• 12 large skewers (soak for 30 minutes, if bamboo)
• 1/4 cup (60 ml) olive oil
• 3 Tbsp (45 ml) white or red balsamic vinegar
• 1 Tbsp (15 ml) dried Italian seasoning
• 1 clove garlic, minced
• 1 tsp (5 ml) salt
• 1/2 tsp (2.5 ml) black pepper
• 1/4 tsp (1 ml) red pepper flakes (optional)