Risotto with Buffalo Mozzarella, Roasted Tomatoes & Basil Oil | Rouxbe Online Culinary School

Risotto with Buffalo Mozzarella, Roasted Tomatoes & Basil Oil | Rouxbe Online Culinary School

rouxbe.com

Delightful risotto with melted buffalo mozzarella, roasted tomatoes, and basil oil. Perfect for special occasions or a cozy dinner at home. Serving 2-4 | 1 hr 20 mins active | 2 hrs 45 mins total.

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Ingredients

  • 8 oz small tomatoes
  • sea salt (to taste)
  • extra-virgin olive oil (for drizzling)

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