Risotto with Buffalo Mozzarella, Roasted Tomatoes & Basil Oil | Rouxbe Online Culinary School
Delightful risotto with melted buffalo mozzarella, roasted tomatoes, and basil oil. Perfect for special occasions or a cozy dinner at home. Serving 2-4 | 1 hr 20 mins active | 2 hrs 45 mins total.
Ingredients
- 8 oz small tomatoes
- sea salt (to taste)
- extra-virgin olive oil (for drizzling)
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