Golden Milk Turmeric Macarons | Recipe Cart
Homemade French macarons filled with a golden milk flavored frosting. Sweet, spicy and addictive! Dairy & gluten Free.
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Cooking tools:
- Kitchen scale
- Piping bag
- Baking sheet
- Silicone baking mat
- Mixing bowl
- Whisk
- Stand mixer
- Sifter
- Fine-mesh sieve
- Spatula
- Candy thermometer
- Pot
- Measuring cup
- Measuring spoon
- Toothpick
- Refrigerator
- Oven
- Stove
- Cutting board
- Airtight container
Ingredients
- 106 grams of almond meal
- 106 grams powdered sugar
- 41 and 45 grams of egg whites divided
- 115 grams of granulated sugar
- 79 grams of water
- dash of cream of tartar or lemon juice for stabilizing
- ¼ tsp orange and yellow gel food coloring (americolor)
- Turmeric powder for dusting the shells.
- 1 1/2 cups organic shortening
- 3/4 cup powder sugar
- 1 1/2 tsp turmeric
- 1/2 tsp cinnamon
- 1/4 tsp ginger
- 1/4 tsp black pepper
- splash of vanilla
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