French Macarons
Master the art of French macarons with this foolproof recipe! perfect for special occasions, gifts, or elegant desserts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reciperange.com.
Ingredients
- For the Macaron Shells:
- 100 g Egg Whites
- 100 g Sugar
- 100 g Almond Flour
- 100 g Powdered Sugar
- Salt
- Food Coloring
- For Vanilla Buttercream Filling:
- 6 tbsp Butter
- 2 cups Powdered Sugar
- 1 tsp Vanilla Extract
- 1 - 2 tbsp Milk
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