Coconut prawn curry recipe | Flavourful | Woolworths TASTE

Ingredients

• For the curry paste:
• 2 t dried chillies
• 5 garlic cloves, minced
• 1 t whole peppercorns
• 1 T coriander seeds
• 2 t cumin seeds
• ½ t tamarind paste
• ½ t ground turmeric
• 25 g desiccated coconut
• ¾ cup coconut milk cup
• 2 T olive oil
• 1 T butter
• 1 red onion, finely diced
• 1 T grated ginger
• 20 jumbo prawns, cleaned and deveined
• 1 t chilli powder
• salt, to taste
• 6 curry leaves
• 2 medium-sized tomatoes, chopped (or ½ cup canned tomatoes with the juice)
• basmati rice, cooked, for serving
• poppadoms, for serving
• cucumber, peeled and thinly sliced, for serving
• green chilli, sliced, for serving
• mint, for serving
• lime juice, for serving