Spring Vegetable Tortellini Skillet
Serving Size: 6 servings Prep Time: 5 minutes Cook Time: 15 minutes Ingredients 16 oz fresh or frozen tortellini 4 T Garlic Better Butter 1 bunch asparagus, ends trimmed and cut into 2 inch pieces...
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Cooking tools:
- Microplane
- Skillet
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Citrus press
- Measuring cup
- Spoon
Ingredients
- 16 oz fresh or frozen tortellini
- 4 T Garlic Better Butter
- 1 bunch asparagus, ends trimmed and cut into 2 inch pieces
- 2-3 carrots, cut into thin ribbons
- Salt
- pepper
- ½ cup heavy cream
- ½ cup shredded Parmesan Cheese
- Juice of 1 lemon
- Lemon zest, to garnish
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