Bangers and Mash | Hugh Maguire Butchers

Name: Bangers and Mash | Hugh Maguire Butchers
Ingredients: 3 Lincolnshire Pork Sausage; 3 Peeled Potatoes, Chopped; 1 Red Onion, Sliced; 3 Garlic Cloves; 1 Bunch of Chives, Chopped; 2 Rosemary Sprigs; 1 Teaspoon Sugar; 4 Tablespoons of Beef Stock (or other stock); Olive Oil; Irish Butter; 2 Teaspoons of Worcestershire Sauce; 3 Tablespoons of Balsamic Vinegar; 1 Tablespoon Grain Mustard; Salt

hughmaguirebutchers.com

Bangers and Mash A very popular meal across both Ireland and the UK. Super easy to make and enjoyed by many at dinner time. Visit our website today.

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Ingredients

3 Lincolnshire Pork Sausage
3 Peeled Potatoes, Chopped
1 Red Onion, Sliced
3 Garlic Cloves
1 Bunch of Chives, Chopped
2 Rosemary Sprigs
1 Teaspoon Sugar
4 Tablespoons of Beef Stock (or other stock)
Olive Oil
Irish Butter
2 Teaspoons of Worcestershire Sauce
3 Tablespoons of Balsamic Vinegar
1 Tablespoon Grain Mustard
Salt

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